Whole grain Intakes in Irish Pre-school Children
نویسندگان
چکیده
منابع مشابه
Whole grain intakes in the diets of Irish children and teenagers.
A growing body of evidence supports the inclusion of whole grain foods in the diet to help prevent certain chronic diseases. Although much of the research has been conducted in adult cohorts, it is thought that younger populations may also benefit from whole-grain-rich diets. The aim of the present study was to quantify the intake of whole grain in Irish children and teenagers, and assess the m...
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BACKGROUND Diets rich in whole grain are associated with several health benefits. Little is known however, about whole grain consumption patterns in Malaysia. The aim of this study was to assess whole grain intakes and dietary source in Malaysian children and adolescents. METHODS This analysis is from the MyBreakfast study, a national cross sectional study investigating eating habits among pr...
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PURPOSE There is wide evidence that regular consumption of whole grain foods may reduce the risk of chronic diseases. The aim of this work was to quantify the intake of whole grains and identify main dietary sources in the Italian population. METHODS Whole grain intakes were calculated in a sample of 2830 adults/older adults and of 440 children/adolescents from the last national survey INRAN-...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 2018
ISSN: 0029-6651,1475-2719
DOI: 10.1017/s0029665118000952